Some of our dishes
Special 3 tacos
It's a trilogy of flavors that celebrates the best of Mexican cuisine. Each taco is prepared with a soft, freshly made corn tortilla, filled with your choice of meat: from succulent roast, to chicken marinated to perfection, to pork seasoned with traditional spices.
Pupusa, gordita, sope
Pupusa is a traditional Salvadoran dish that combines simplicity and flavor in every bite.
Gordita is a classic Mexican dish, characterized by its rounded shape and spongy texture.
Sope is a versatile and flavorful Mexican dish, known for its thick corn dough base that forms into a small disk with raised edges.
Quesabirria
It is a delicious fusion of flavors that combines the best of two worlds: succulent beef birria and irresistible queso fundido. This dish starts with corn tortillas browned to perfection, filled with tender birria beef slowly cooked with a blend of traditional spices.
Nachos
It is a robust and flavorful option for meat lovers. This dish features juicy cuts of beef marinated in a special blend of spices, cooked to perfection to bring out their tenderness and deep flavor.
Eggs rancheros
They are a classic of Mexican cuisine, ideal to enjoy at breakfast or brunch. This dish features fresh eggs, cooked to your liking (usually fried).
Menudo
It is a traditional Mexican dish that stands out for its rich flavor and comforting value. This broth is prepared with chunks of beef belly, slowly cooked in a mixture of dried chiles, garlic, onion and spices, which gives it a deep and spicy flavor.
Eggs with chorizo
They are a delicious option for those looking for a breakfast or brunch full of flavor. This dish combines scrambled eggs with Mexican chorizo, a sausage seasoned with a blend of spices that provides an intense and slightly spicy flavor.
